cherry pie

Cherry Pie

Homemade Cherry Pie.

Ingredients:

For pastry:

  • 250 g plain flour
  • 50 g sugar
  • 150 g cold butter, cubed
  • 2 – 3 tbsp cold water

For filling:

  • 150 g ground almonds
  • 4 tbsp sugar
  • 2 tbsp plain flour
  • 4 tbsp melted butter
  • 500 g sour cherries + 5 tbsp sugar
  • egg

Method:

For the pastry: In a large bowl mix flour, sugar and cold butter until the mixture resembles crumbs. Add cold water, mix together and form a ball. Wrap in cling film and chill.

For the filling: In a bowl mix ground almonds, sugar, flour and melted butter.

cherry pie

Preheat the oven to 180° C. Grease the pie dish ( 23 cm ).

Remove the pastry from the fridge. Roll out until big enough to line the tin. Chill in the fridge.

cherry pie

Spread the almonds mix over the base. Top with the cherries & sugar. Roll the trimmings together into a square. Cut out 7 – 8 strips. Weave the strips of pastry evenly over the fruit to create a lattice pattern and push them into the edge of the tart. Trim the overhang of pastry, brush the lattice with the egg, then scatter with sugar. Bake about 1 hour. Enjoy !!!!!

Tarta z wisniami

Skladniki:

Na ciasto:

  • 250 g maki
  • 50 g cukru
  • 150 g zimnego masla, pokrojone w kostke
  • 2 – 3 lyzki zimnej wody

Na nadzienie:

  • 150 g zmielonych migdalow
  • 4 lyzki cukru
  • 2 lyzki maki
  • 4 lyzki masla, stopione
  • 500 g wisni + 5 lyzek cukru
  • jajko

Wykonanie:

Na ciasto: W misce wymieszac make, maslo i cukier az powstanie kruszonka. Dodac zimna wode i polaczyc skladniki. Uksztaltowac kule. Zawinac w folie i wlozyc do lodowki.

cherry pie

Na nadzienie: w misce wymieszac migdaly, cukier, make i stopione maslo.

Nagrzac piekarnik na 180° C. Forme na tarte ( 23 cm ) wysmarowac tluszczem.

cherry pie

Ciasto wyciagnac z lodowki. Rozwalkowac na wielkosc formy do tarty. Wtawic do lodowki.

Miksture z migdalow wylozyc na spod tarty. Wylozyc wisniami z cukrem. Resztki ciasta rozwalkowac i wyciac 7 – 8 paskow. Ulozyc na gorze tarty. Wysmarowac jajkiem i posypac cukrem. Piec okolo godziny. Smacznego !!!!

cherry pie

 

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